Cheesy Garlic Sticks. I make them all the time. They are delicious, they only take a handful of ingredients, and often they are filling enough to make a meal out of on the cheap. I’ve tried a bunch of little tweaks to come up with what I think is the most delicious recipe for Cheesy Garlic Sticks. Ready for the recipe?
CHEESY GARLIC STICKS RECIPESOFCHEF
Yield:
Makes 1 pizza
Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
I think is the most delicious recipe for Cheesy Garlic Sticks. Ready for the recipe?
Ingredients
1 premade pizza dough from a pizzeria
olive oil for brushing dough
1 ball of mozzarella (not the kind in water, the kind that is vacuum sealed), you will use about half of a ball, depending on the size of it
1 tablespoon minced garlic, with flavored oil
Italian spices
Instructions
- Prepare the crust: Transfer to a baking pizza pan. Brush dough lightly all over with olive oil.
- Cut or pull apart the cheese with your fingers and spread all over the dough.
- Drizzle the pizza with a little of the garlic flavored oil from the minced garlic, and sprinkle with minced garlic over the entire pizza. Add just a bit of Italian spices to the top, and bake. For my dough, they instruct you to bake at 425 for 12-18 minutes. (See detailed instructions here)
Nutrition Information:
Amount Per Serving:
Calories: 376
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